FRENCHY is an Algerian restaurant chain founded in 2019, creating the recipe for “FRENCHY”, a soft-serve ice cream that’s both creamy and tasty, with little sugar. This recipe was to form the basis of the success story of the first Algerian chain of “Dessert”-oriented restaurants. Today, FRENCHY has more than 15 stores across Algeria and employs more than 280 people. The company continues to develop and expand, with quality, innovation and friendship as its watchwords.